Traditional British Butchers Since 1949
Award-winning traditional butchers serving fresh, local, free-range meat from our Four Elms abattoir. Home-made sausages, Kent lamb, grass-fed beef, and free-range chicken.
Award-Winning Quality
Recognition for excellence in traditional butchery and exceptional meat quality.
Local Sourcing
Fresh meat from our own Four Elms abattoir and trusted local farmers.
Traditional Methods
Time-honoured techniques passed down through generations since 1949.
Christmas Orders Now Open!
Order Your Perfect Christmas Feast Today
From premium turkeys and geese to pigs in blankets and home-made sausages – order all your Christmas favorites now. Collection dates: 19th, 20th, 23rd & 24th December.
Our Premium Products
Premium Beef
Grass-fed, locally sourced beef aged to perfection. From steaks to roasting joints.
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Home-made Sausages
200lbs of fresh sausages made weekly using traditional recipes and natural casings.
Learn More →What Our Customers Say
"Excellent butchers, gluten free sausages were a major hit, as were the beef burgers. I'll be back, soon."
"Delicious meat from local farms. Excellent value and friendly service."
"Absolutely wonderful butchers. So friendly and welcoming. I travel from Eridge to come here at least once a week. Best butchers around - thank you 🙏."
"Best quality and value for money around. The service is exceptional, they always offer good advice and the meat tastes incredible. I love the fact they can tell you exactly where the meat came from locally too. Can't recommend them highly enough"
"Always top-quality fresh meat from these guys. Personal over-the-counter service and friendly attention. And they'll prepare cuts to order!"
"We are very grateful to have this traditional butcher on our doorstep in Edenbridge high-street. Friendly over the counter service using locally sourced and traceable produce."
Visit Our Traditional Butcher Shop
Experience 75 years of exceptional quality and service in the heart of Edenbridge